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Cooked Crayfish
$33.90
Why you'll love it
- Cooked and ready - the hard work is already done.
- Bright red shells, plump tails, the sign of a proper cook.
- Sweet, firm tail meat with that unmistakable crayfish richness.
- Made for sharing - pile them up and let everyone get involved.
About this product
Crayfish are the social seafood: messy, hands-on and impossible to stop eating. These come pre-cooked and vivid red, with the shells set and the tail meat firm.
Serve them simply with melted butter and lemon, or warm them through in a spiced broth with chilli, garlic, Sichuan pepper and a little sugar for the classic backyard boil. A cold drink and a stack of napkins are the only other things you need.
How to serve them
Warm gently in a seasoned broth, toss with garlic butter, or serve cold as part of a seafood platter. Great for gatherings, barbecues and long weekends.
At a glance
- Form: whole, cooked, shell on
- Colour: vivid red
- Storage: keep refrigerated; reheat to serve hot